QUAMRUZZAMAN, A. K. M.; UDDIN, M. N.; AHMAD, S.; HOSSAIN, M. S.; AKTER, L. Community-based Vegetable Seed Production for Agricultural Sustainability and Food Sovereignty in Bangladesh. Discoveries in Agriculture and Food Sciences, [S. l.], v. 13, n. 02, p. 55–65, 2025. DOI: 10.14738/tnc.1302.18660. Disponível em: https://www.journals.scholarpublishing.org/index.php/TNC/article/view/18660. Acesso em: 7 dec. 2025.